Haute Chocolate is clean, sexy chocolate for goddesses, bad girls, and femme fatales. Her mission? To treat you for your commitment to a life of virtuous hedonism. Created by Beryl Fine, photographer, entrepreneur and feminist rabble-rouser hell-bent on creating a world where one can indulge in sweets without sacrificing a thing.Espresso:
Stumptown Coffee’s Hair Bender beans are roasted then blended with our classic semi-sweet 70% cocoa Pervian organic dark chocolate. The marriage creates a delightful rich flavor, embodying a slight floral and pleasing acidic finish.
Organic Almonds toasted to perfection are gently blended into the classic 70% cacoa semi-sweet Peruvian chocolate resulting in a satisfying, sumptuous crunch.
The beauty in subtlety is showcased in our rosemary chocolate. Rosemary is delicately infused into 70% cocoa semi sweet Peruvian organic chocolate, then is garnished with a touch of Himalayan salt to bring out the herbaceous and savory flavors.
The latest being in our confectionery collection blossoms with bergamot orange and finishes with a crunchy burst of toasted earl grey. The effervescent flavors are grounded in our rich, organic 72% cacao Peruvian dark chocolate, creating a treat with equal sophistication and sensation.
Spicy. Beautiful. Bold. This unique flavor infuses our classic semi-sweet organic Peruvian chocolate with savory chipotle peppers and a sweet cassia cinnamon. The result is a spectacular blend of spicy chipotle balanced by the sweet aromatics of cinnamon.
Like a flower blooming in your pleasure center Hibiscus brings sweet sensations and tangy notes of cherry, black berry and cranberry. Her whimsical flavors are grounded in our rich, organic 72% cacao Peruvian dark chocolate, creating a treat with equal sophistication and sensation.